Southview Country Club
2010 Premium Chef Award Winner, Named one of the Star Tribune’s “Four Chefs to Watch” in 2006, Chef David Vlach has been a lifelong student of food and boasts an impressive resume of fine dining establishments from the Twin Cities and both coasts.
Most recently David received first place, chef par excellence, at the 2010 Minnesota Pork Board’s Taste of Elegance competition. David represented Minnesota at the National Taste of Elegance June 14th in Baltimore and earned the Premium Chef Award with his Spiced Slow-Cooked Pork Shank with Gremolata and Black Beluga Lentil Tomato Stew.
